Eat

Explore the rich flavors of the Arabic cuisine with Oustadati. She frequently cooks traditional Moroccan meals for her students and discusses the history and traditions of the meals not only in Morocco but also in the Middle East. From stews to desserts, discover the diverse culinary traditions of the Arab world and learn Oustadati's personal recipes. Her recipes were so loved that she was asked to do a class to spread her culinary knowledge to Stanford students.

Impress your friends and family with your newfound skills and appreciation for this delicious cuisine. We hope to bring you our culinary journey of the Moroccan and Middle Eastern world.